3rd Annual Breakfast With Balloons

September 15, 7:30-9:30 a.m.

The 3rd Annual Breakfast With Balloons, sponsored by the Geothermal Greenhouse Partnership, is Saturday, September 15 from 7:30-9:30 a.m. at the GGP amphitheater in Centennial Park.

Cris Powe of Christine’s Cuisine is Savory Chef and Kathy Keyes of Pagosa Baking Company is the Sweet Chef.  When GGP says a “gourmet”  breakfast, we really mean it! 

Jack Ellis and his high altitude bluesy guitar will entertain guests from the GGP’s Amphitheater.  Add the graceful early morning ascension of hot air balloons over the San Juan River and a champagne mimosa, and ColorFest can’t get any better.

Tickets are $40 for adults and $20 for youth (12 and under).  Current GGP members receive bottomless mimosas!  This event sold out last year, so purchase your tickets today so you won’t miss this one-of-a-kind Pagosa event.  All proceeds benefit GGP’s ongoing operations.

 

SOLD OUT! THANK YOU FOR YOUR SUPPORT OF GEOTHERMAL GREENHOUSE PARTNERSHIP.  BECOME A MEMBER TODAY TO RECEIVE ADVANCE NOTICE OF GGP SPECIAL EVENTS.

 

Thank you to all of our business sponsors for their support of this exciting event and their continued support of the Geothermal Greenhouse Partnership:

Christine’s Cuisine                                       Jack Ellis